Tim and I ate very well on our 8-day trip to Italy.
Our first stop was Praiano, on the Amalfi Coast.
From the restaurant La Strada:
Seafood Risotto
Ravioli
From the Trattoria S. Gennaro Pizzeria:
Green salad with sliced fresh fennel
Pasta Carbonara
...and some Limoncello at the hotel Le Fioriere to finish off our last night.
Saturday, May 31, 2008
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