Ingredients:
- 1 pound Velveeta, cut into chunks
- 1 can cheddar cheese soup
- 2 tablespoons sour cream
- 1/3 cup salsa
- 1/4 pound browned ground beef (optional)
- Tortilla chips
Instructions:
- Place all ingredients in 2-quart saucepan.
- Stir until melted.
- Serve with chips.
Tim's Rating: 10/10
Liz's Rating: 6/10
1 comment:
I can't believe I've never seen this recipe on your blog before! It looks deliciously cheesy :)
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