Friday, April 17, 2009

Peppery Monterey Jack Pasta Salad

Inspiration:
Cooking Light

Notes: A great recipe for lunches, summer barbecues, tailgating...

Tim's Rating: 9/10
Liz's Rating: 9/10

5 comments:

HaveShoesWillTravel said...

That looks wonderful for lunch. I think I'll make it for next week.

Erin said...

This looks awesome for lunches!

Maria said...

Great for a warm day!! Love it!

Elyse said...

Mmm, looks totally delicious. Monterey jack is one of my favorite cheeses!

What's Cookin Chicago said...

This looks refreshing and perfect for spring!