Inspiration/Ingredients/Instructions:Cooking Light
Notes: I have always wanted to make Biryani, and when I saw it in Cooking Light, I decided it was time. This was a pretty simple recipe and it smells and tastes great.
Tim's Rating: 8.5/10
Liz's Rating: 8/10
Heaven. You sort of make me not want to be a vegetarian anymore :-)
ReplyDeleteGlad you liked it!!
ReplyDelete**Just as a heads up: I will not be able to comment on blogs as often now, during this semester, due to work overload (I'm stressed already) - PLEASE know that I'm still loyally reading, but just won't have time to comment. I hope you understand!!
Looks so fresh and delicious for a cold night!
ReplyDeleteI love chicken biryani.... actually anything biryani! This looks delicious and would like to try this at home so I don't have to schlep over to the Indian restaurants for it!
ReplyDeleteI saw this in Cooking Light and tore it out as a recipe to try soon. Glad to know it was good.
ReplyDeletesimple and it tastes great, the best kind of meal!
ReplyDeleteI don't know that I've ever had chicken biryani, but now I think I should! Looks great.
ReplyDeleteThumbs up!
ReplyDelete