Savory Spicy Sweet

Liz cooks it. Tim eats it, then rates it.

Tuesday, January 26, 2010

Irish Beef Stew

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Inspiration: Simply Recipes Ingredients: 1/4 cup olive oil 1 1/4 pounds well-marbled chuck beef stew meat, cut into 1-inch pieces 6 large ga...
Friday, January 22, 2010

Lentil-Pecan Burgers with Blue Cheese and Apple

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Inspiration: Cara's Cravings Ingredients: 3/4 cup dry brown lentils 1 1/2 cups water 2 tablespoons cider vinegar 1 tablespoon olive oil ...
6 comments:
Tuesday, January 19, 2010

The Easiest Chicken Chili

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Inspiration: The last week of regular season NFL football and Pink Parsley's recipe Ingredients: 4 cans white beans, drained and rinsed ...
2 comments:
Friday, January 15, 2010

Sesame Chicken Pasta Salad

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Inspiration: Modified from a recipe found on allrecipes.com Last year, my New Year's Resolution was to improve my yeast breads. I did pr...
6 comments:
Tuesday, January 12, 2010

Baked Rigatoni with Ricotta and Collard Greens

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Inspiration: Cottage Living and seen on Erin's blog and Food alla Puttanesca Ingredients: 1 (16-ounce) packag...
3 comments:
Thursday, January 7, 2010

Tommy Gun

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Inspiration: Food & Wine Our friend Lindsay made these for a recent party, and we made a batch at home this past weekend. Ingredients: ...
4 comments:
Monday, January 4, 2010

Deviled Eggs, Two Ways

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Inspiration: A holiday gathering with friends and recipes from allrecipes.com. Ingredients and Instructions: Bacon-Balsamic Deviled Eggs Sav...
6 comments:
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