Savory Spicy Sweet
Liz cooks it. Tim eats it, then rates it.
Tuesday, September 29, 2009
Spicy Broccoli Stuffed Baked Potatoes
›
Inspiration: Potatoes from our friends Scott and Katie's garden and garlic and broccoli from the Farmers Market as well as Moosewood Res...
7 comments:
Sunday, September 27, 2009
Negimaki (Japanese Beef and Scallion Rolls)
›
Inspiration: The first leg of The Amazing Race, in Tokyo and Mary Ellen's Cooking Creations (adapted from an Epicurious recipe ) Ingred...
6 comments:
Friday, September 25, 2009
The Amazing Race: Season 15!
›
Season 15 of The Amazing Race begins on Sunday, September 27th! I will be cooking along with the race once again. The first leg will depart ...
6 comments:
Thursday, September 24, 2009
Chicken Pomodoro
›
Inspiration: Amish Paste tomatoes from my garden, chicken from the Farmers Market and Cuisine at Home magazine Ingredients: 4 chicken cutl...
5 comments:
Tuesday, September 22, 2009
Low-Country Seafood Boil
›
Inspiration: A fall get-together with friends, including our co-host and friend Eric and Captain Jim Lemke and Patrick Nolan's recipe , ...
7 comments:
Saturday, September 19, 2009
Heirloom Tomato Tart in a Parmesan Crust
›
Inspiration: Heirloom tomatoes from my garden and 101 Cookbooks Ingredients: 6 perfect, colorful, medium-sized heirloom tomatoes - was...
6 comments:
Monday, September 7, 2009
Moosewood Restaurant's Lower-Fat Macaroni and Cheese
›
Inspiration: Moosewood Restaurant's Low-Fat Favorites Cookbook Ingredients: 1 1/2 c 1% cottage cheese 1 1/2 c skim milk or buttermilk 1 ...
11 comments:
‹
›
Home
View web version