Savory Spicy Sweet
Liz cooks it. Tim eats it, then rates it.
Thursday, April 10, 2008
Balsamic Bruschetta
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Inspiration: Book Club Kathy Bias's recipe at www.allrecipes.com Ingredients: 8 roma tomatoes, diced 1/3 cup chopped fresh basil 1/4 cup...
1 comment:
Stuffed Mushrooms
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Inspiration: Book Club Giada De Laurentiis' recipe Ingredients: 1/2 cup Italian-style dried bread crumbs 1/2 cup grated Pecorino Romano ...
Wednesday, April 9, 2008
Roasted Asparagus
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Inspiration: Spring asparagus finally in the stores! Ingredients: 1-2 lbs asparagus (look for thin spears) Olive oil Kosher salt Freshly-cra...
Product Rave: Cilantro Lime Tortilla Triangles
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Mission Foods Cilantro Lime Tortilla Triangles. I first tried these on Super Bowl Weekend. I almost ate the entire bag myself. Then I could...
Monday, April 7, 2008
Caldo de Res
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Inspiration: 2 pounds of beef shank, purchased as part of a larger order from Batalden Farms and Alex Trejo's recipe found at www.allre...
1 comment:
Black Beans with Garlic, Cumin, and Cilantro
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Inspiration: http://www.epicurious.com/recipes/food/views/101154 Ingredients: 1 can black beans 2 garlic cloves, minced 1/4 cup chopped onio...
1 comment:
Sunday, April 6, 2008
Product Rave: Izzy Pops
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Lollipops of Izzy's coffee ice cream, dipped in dark chocolate. Pure deliciousness. Available at Kowalski's Markets .
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